If you’re in the United States, you may be in the midst of whipping up your creamiest mashed potatoes, getting all the ingredients for the green bean casserole, or welcoming family in from out of town. This is the time of year when we give thanks and think about how many slices of pie we should have before slipping into a food coma. Like the abundance of food we are so fortunate to share tomorrow, Thanksgiving can also bring an abundance of emotion. The pressure to